It’s not yet too late for everyone to embrace back yard farming (kitchen gardening) for it requires limited capital, easy to start up, monitor and utilizes a small space. Urban agriculture contributes to: reduction of urban poverty, reduce urban waste by turning it into productive resource such as compost or animal feed, can green urban environment where spaces can be turned into green zones with positive impacts on the micro-climate (shade, temperature, sequestration of carbondioxide). Details

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